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maplewood smoke, vigorous, thick body
Recommended brew method:
French press, automatic drip, pour-over
Central America and Southeast Asia
The story behind Veloce:
It's all about the finish in this beast of a blend. Expect big, bold roast flavors that complement its sweet side. Veloce will even taste good brewed out of a sweaty sock.*
Strength means something different to everyone in the coffee world. Roasted with New Yorkers in mind, Veloce is the coffee that can jet you through a busy city day and help you conquer the streets. Organic beans from Central America and Southeast Asia make up this hearty blend that’s French-roasted by GiacoBean in Yonkers, N.Y.
*Don't try this at home.